About the role
You will work on production lines in a plant that makes bakery and confectionery products for supermarkets in the Baltic states. Your tasks include feeding ingredients and packaging materials to the line, checking product quality and keeping the line running smoothly. The plant follows strict hygiene rules, and workwear is changed at the start of every shift. You work in a team of 8 to 10 operatives with a line leader. The plant runs two shifts from Monday to Friday, with occasional Saturday work before holidays.
What you’ll do
- Feed ingredients and packaging materials to the production line
- Monitor the line and report stoppages to the line leader
- Check products for weight, shape and appearance
- Pack and label finished products
- Clean equipment and work areas at the end of the shift
- Follow hygiene and food-safety procedures
What you’ll bring
- At least 6 months of production or factory experience
- Health certificate for food handling (can be arranged before the start)
- Basic Latvian, Russian or English
- Willingness to work in two shifts
Pay & working arrangements
- Pay
- From €1,300 per month, net
- Working pattern
- Two shifts, 06:00–14:30 and 14:30–23:00, Monday to Friday
- Contract
- Permanent employment contract after a 3-month trial period
- Employment model
- Direct recruitment
- Equipment
- Hygiene workwear and safety shoes provided
Contract, shifts and any deductions are explained before you accept an offer.